As Ireland celebrates a century of diplomatic ties with the United States, University of Galway, Queen's University Belfast and University College Cork are partnering with the Irish Institute of Boston College to explore US-Ireland relations and peacebuilding. The three universities make up the former Queen's Colleges in Ireland – established in 1845 to offer education to all denominations. To mark the centenary and the historic links of the three institutions, a special conference is to take place at the Royal Irish Academy in Dublin on Friday October 4th.  The all-island and transatlantic event will shine a light on US connections to peacebuilding during the Northern Ireland conflict; reconciliation on the island of Ireland, both north and south; and diplomatic relations with the US - one of the most important for the island. Among those taking part is former US Senator and peace envoy George Mitchell, who will open the conference with a video welcome message. The distinguished line-up of academic speakers and policy practitioners includes: Ambassador Nancy Soderberg, Former US Deputy National Security Advisor and former Ambassador at the United Nations Former Taoiseach Bertie Ahern Professor Brendan O’Leary, University of Pennsylvania Professor Mary C. Murphy, Director of the Irish Institute, Boston College Lynsey Moore, Director of International Relations for the Northern Ireland Executive Office Brian Glynn, Managing Director for the Americas in the European External Action Service      The conference will address the potential future role of the US, especially in light of the upcoming 2024 US presidential election, along with the safeguarding of the Good Friday Agreement and supporting relations between the UK, Ireland, Northern Ireland and the EU. It will also celebrate the historic links between the three former Queen's Colleges in Ireland - University of Galway, Queen's University Belfast, and University College Cork - and the relaunch of the Irish Institute of Boston College. Professor Niall Ó Dochartaigh, Professor of Political Science at University of Galway, a 2024-25 Fulbright fellow researching US civil society peacemaking efforts during the Troubles at NYU, and one of the organisers of the conference, said: “Despite initial scepticism and resistance from many, the United States played a positive and significant role in the peace process of the 1990s and continues to play an important role today. “By bringing together practitioners who were directly involved and scholars researching US involvement, this conference will enhance our understanding of the US role in the past and the potential for the US to play a positive role into the future.” Professor Mary Murphy, Director of the Irish Institute, Boston College and one of the organisers of the conference, said: “Against an increasingly volatile and polarised global political landscape, the need to harness the lessons of the Northern Ireland peace process has never been more pressing. The Irish Institute at Boston College is very pleased to partner with colleagues from across the island of Ireland on this conference exploring the impact of US-Ireland relations and peacemaking.”  Dr Peter McLoughlin, a Director of Internationalisation at Queen’s University Belfast who also helped organise the event, added that: “Even the recent challenges of Brexit have shown the continued importance of the US in preserving peace on the island of Ireland. This conference provides an ideal opportunity to review that role and to consider future relationships between the island and the US in an ever more uncertain world.” For more information or to register for the conference visit https://tinyurl.com/bddjy3jv   Ends

UrbanLab Galway, an initiative of University of Galway, has unveiled a perspective-shifting art installation in Salthill Park, Galway, as part of the Architecture on the Edge festival. Samhlú Salthill is a canvas which reimagines the urban space and presents a glimpse of the potential future, allowing the viewer to look out to Galway Bay and to the well-known Leisureland complex and how they might look in decades to come. The installation combines with the UrbanLab App to take the experience further, allowing visitors to unlock additional layers of change through augmented reality. Dr Patrick Collins, Director of UrbanLab Galway and lecturer in Geography at University of Galway, said: "The Samhlú Salthill installation is a combination of perspective and imagination. It uses anamorphic techniques to create stunning visual effects that change as viewers move around it. “From one angle, you might see one potential future for Salthill. But as you shift your position, the image changes to reveal alternative future visions for the area. It's a powerful metaphor for the transformative power of community-driven urban planning. “This anamorphic artwork isn't just a feast for the eyes; it's a catalyst for conversation. Thanks to the Urban Lab and our app, each image contains elements drawn from our ongoing public consultation, where we are asking people in Galway to identify locations and how they could be reimagined, redeveloped, enhanced, reopened. “As people interact with the art, they're literally seeing their community's ideas take shape before their eyes." Samhlú Salthill was strategically placed in Salthill Park, across from the well-known Leisureland complex, a space ripe for revitalisation. The project is backed by Galway City Council, Science Foundation Ireland, and University of Galway and serves as both an artistic landmark and a focal point for community discussion. Dr Collins explains: "Anyone who downloads the UrbanLab app can then use it and point their phone at the artwork, and watch as digital elements spring to life. We want people to share their reactions and ideas directly through the app. This fusion of physical art and digital interaction creates a truly unique public forum." Ends

Frequent fizzy drinks doubles the risk of stroke More than 4 cups of coffee a day increases chances of a stroke by a third Drinking water and tea may reduce risk of stroke  Frequent drinking of fizzy drinks or fruit juice is associated with an increased risk of stroke, according to new findings from global research studies co-led by University of Galway, in collaboration with McMaster University Canada and an international network of stroke researchers. The research also found that drinking more than four cups of coffee per day also increases the risk of stroke. The findings come from two analyses of the INTERSTROKE research project which have been published – the effects of fizzy drinks, fruit juice/drink and water was reported in the Journal of Stroke; and the findings related to tea and coffee in the International Journal of Stroke. Stroke occurs when the blood supply to part of the brain is cut-off and damages brain cells - it can either be ischemic stroke, which is usually due to a blood clot, or when there intracerebral haemorrhage, which is bleeding into the brain tissue. INTERSTROKE is one of the largest international studies of risk factors for stroke, involving almost 27,000 people, in 27 countries, including almost 13,500 people who experienced their first stroke. Those who took part in the study came from a broad range of geographical and ethnic backgrounds, with different cardiovascular risk profiles, including Ireland and the UK. The study which focused on people’s consumption of fizzy drinks and fruit juice found: Fizzy drinks, including both sugar-sweetened and artificially sweetened such as diet or zero sugar, were linked with a 22% increased chance of stroke, and the risk increased sharply with two or more of these drinks a day The link between fizzy drinks and chance of stroke was greatest in Eastern/Central Europe and Middle East, Africa, and South America The research noted that many products marketed as fruit juice are made from concentrates and contain added sugars and preservatives, which may offset the benefits usually linked with fresh fruit, and actually increase stroke risk Fruit juice drinks were linked with a 37% increase in chance of stroke due to bleeding (intracranial haemorrhage). With two of these drinks a day, the risk triples Women show the greatest increased chance of stroke due to bleeding (intracranial haemorrhage) linked to fruit juice/drinks Drinking more than 7 cups of water a day was linked with a reduced odds of stroke caused by a clot Lead researcher on both studies Professor Andrew Smyth, Professor of Clinical Epidemiology at University of Galway and Consultant Physician at Galway University Hospitals, said: “Not all fruit drinks are created equal - freshly squeezed fruit juices are most likely to bring benefits, but fruit drinks made from concentrates, with lots of added sugars and preservatives, may be harmful. Our research also shows that the chance of stroke increases the more often someone consumes fizzy drinks. “As a doctor and as someone who has researched the risk of stroke, we would encourage people to avoid or minimise their consumption of fizzy and fruit drinks, and to consider switching to water instead.” The study which focused on people’s consumption of coffee and tea found: Drinking more than four cups of coffee a day increased chance of stroke by 37%, but not associated with stroke risk for lower intakes Drinking tea was linked with a reduced chance of stroke by 18-20% Drinking 3-4 cups per day of black tea - including Breakfast and Earl Grey teas, but not green tea or herbal teas - was linked with a 29% lower chance of stroke Drinking 3-4 cups per day of green tea was linked with a 27% lower chance of stroke Adding milk may reduce or block the beneficial effects of antioxidants that can be found in tea. The reduced chance of stroke from drinking tea was lost for those that added milk There were important geographical differences in the findings - tea was linked with lower chance of stroke in China and South America but higher chance of stroke in South Asia Professor Martin O’Donnell, Executive Dean of College of Medicine, Nursing and Health Sciences at University of Galway and Consultant Stroke Physician at Galway University Hospitals, co-leads the INTERSTROKE study in partnership with Professor Salim Yusuf of the Population Health Research Institute at McMaster University, Canada.             Professor O’Donnell said: “A key goal of the INTERSTROKE study is to provide usable information on how to reduce one’s risk of stroke. While hypertension is the most important risk factor, our stroke risk can also be lowered through healthy lifestyle choices in diet and physical activity. The current study adds further information on what constitutes healthy choices on daily intake of beverages.” A series of findings have been released as part of the wider INTERSTROKE project and can be accessed here.  Ends