Lean Six Sigma Yellow Belt for Hospitality Certificate

What is this Course?

Our 2-day “Lean Six Sigma Yellow Belt for Hospitality” course is a comprehensive introduction to the proven methodologies of LEAN & Six Sigma and how they can be applied in Hospitality.

Who is it for?

Managers, HOD’s, Senior Leaders, General Managers.

What will they learn?

While building a foundation of understanding and awareness of Lean processes and techniques, managers will learn how to take a more structured approach to project management that is driven by the needs of the customer and underpinned by robust data. They will learn how the proven Lean and Six Sigma Methodology positively engages the team, reduces waste and inconsistency, provides better service to the guest, boosts productivity, and increases profitability. Learners will be able to identify and evaluate potential Lean Six Sigma Projects where they can leverage their Lean and Six Sigma toolkit to plan, execute and monitor projects. On successful completion of the Yellow Belt exam they will receive a “Lean Six Sigma Yellow Belt in Hospitality” certificate which will help them to deliver an effective continuous improvement program to reduce waste and inconsistency in the business.

Course Fee

€750

Certificate in Lean Six Sigma Yellow Belt for Hospitality – September 9th & 10th (ONLINE)

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- "Thank you for the opportunity to attend Shannon College, and take part in the wonderful course you put on. Making those personal connections with not just your educators, but with other established hospitality workers was a great gain"